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Home / Recipes / Walnut Caramel Apple Pie

Walnut Caramel Apple Pie

Walnut Caramel Apple Pie
Walnut Caramel Apple Pie
5.0 / 5  (2 votes, 0 reviews )

This recipe combines the wonderful tastes of the autumn season.

Prep Time: 10 min (not including thaw time)
Bake Time: 25-30 min
Servings: 10-12
Skills: Beginning


  1. 1 package Rhodes AnyTime!® Cinnamon Rolls
    1/2 cup chopped California walnuts
    2 small Granny Smith apples, peeled and cut into small pieces
    1/4 cup brown sugar
    1/4 cup graham cracker crumbs
    1 teaspoon cinnamon
    1 packet cream cheese frosting (included with package)
    4 tablespoons caramel ice cream topping


Let rolls sit on counter until thawed, about 45 minutes. Cut each roll into 6 pieces and spread evenly over the bottom of the
AnyTime!® pan.

Combine apple, sugar, cracker crumbs, California walnuts and cinnamon. Sprinkle over rolls. Bake at 350°F 25-30 minutes.

Combine cream cheese frosting and caramel sauce and drizzle over pie while still warm.

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