Do you need ideas for that leftover ham or turkey? You can't beat this one. It's delicious!
Arrange bread cubes in a sprayed 9x13-inch pan. Arrange turkey and mushrooms over bread. Whisk together eggs, milk and seasonings. Pour over bread, turkey and mushrooms. Cover with plastic wrap and refrigerate overnight (or at least 4 hours). Remove wrap and top with cheese. Bake in a preheated 350°F oven for 60 minutes or until a knife inserted in middle comes out clean. Do not underbake. Serve warm.