Add sweet and savory to these rolls and you'll be the favorite chef of the day.
Cut each cinnamon roll into fourths and place in a large mixing bowl. Add eggs, ham or bacon and cheese and toss lightly. Spray a 9-inch round cake pan with non-stick cooking spray and pour in mixture. Drizzle 3 tablespoons maple syrup over top and bake at 350°F 20-25 minutes. Serve warm with additional syrup, if desired.