Login Please




Don't have an account? Sign up here
WHERE TO BUY
Find Rhodes Products
Home / Recipes / Pumpkin Orange Roll Cupcakes

Pumpkin Orange Roll Cupcakes

Pumpkin Orange Roll Cupcakes
Pumpkin Orange Roll Cupcakes
0.0 / 5  (0 votes, 0 reviews )

Our friend Chef Woolley developed this recipe using Rhodes Orange Rolls and it is tastes wonderful!


Prep Time: 10-20 min (not including thaw time)
Bake Time: 28 min
Servings: 12
Skills: Beginning


Ingredients

  1. 12 Rhodes Orange Rolls, thawed but not risen
    1 cup pumpkin puree
    2 teaspoons pumpkin pie spice
    12 cupcake liners
    cream cheese frosting, included with rolls

Instructions

Place cupcake liners in a 12 cup muffin tin and spray each liner well with non-stick cooking spray.

In a medium sized bowl, combine pumpkin and spice and mix well. Cut each roll into 8 pieces and drop in the same bowl. Toss all until well combined. Spoon into the 12 liners, dividing evenly.

Bake at 350F 25-28 minutes. Remove from oven and place cupcakes on cooling rack. Drizzle with frosting while still warm.

(0) Comments