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Pizza Pockets

Pizza Pockets
Pizza Pockets
4.3 / 5  (3 votes, 1 review )

Home made pizza pockets are a snap when you start with frozen roll dough.


Prep Time: 10 min (not including thaw time)
Bake Time: 20 min
Servings: 12
Skills: Intermediate


Ingredients

  1. 12 Rhodes Texas Rolls, thawed but still cold
    1/2 cup pizza sauce
    favorite pizza toppings
    3 tablespoons butter, melted
    1/4 cup parmesan cheese

Instructions

Roll or stretch each roll into a 5x7-inch rectangle. Place about 1 teaspoon sauce in the middle of each rectangle. Top with your favorite pizza toppings. Fold each 5-inch side, over the filling, to the middle and pinch all seams to seal.

Place on a sprayed baking sheet, seam side down. Brush with melted butter and sprinkle with parmesan cheese. Bake at 350°F 20 minutes or until golden brown.

(1) Comment


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Pizza Pockets
Melanie said on Apr 29, 2011

can you put cheese inside the pizza pockets