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Pizza Benders

Pizza Benders
Pizza Benders
5.0 / 5  (2 votes, 0 reviews )

These folded over, pizza meal in your hand benders are a real favorite for hectic lifestyle convenience. Their hearty goodness warms any heart and stomach.


Prep Time: 12 min (not including thaw time)
Bake Time: 20-25 min
Servings: 3
Skills: Beginning


Ingredients

  1. 16 Rhodes Yeast Dinner Rolls, thawed
    1/4 cup ham, cooked and diced
    1/4 cup olives, sliced
    1/4 cip mushrooms, sliced
    2 tablespoons green peppers, diced
    1/4 cup mozzarella cheese, grated
    1/4 cup butter or margarine, melted
    1 cup pizza sauce

    Pan size; large baking sheet
    Temperature; 350° F
    Baking Time; 20-25 minutes

Instructions

Thaw rolls until soft (about 1.5 hours at room temperature). Knead rolls together then cut into thirds. Roll each third into a 10-inch circle. Fill each circle with ham, olives, mushrooms, green peppers and mozzarella. Fold dough over (like a turnover) and seal edges with a fork. Lightly brush with melted butter. Bake immediately on sprayed cookie sheet for 20 to 25 minutes at 350° F. Dip pizza benders in heated pizza sauce.

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