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Peanut Butter Rolls

Peanut Butter Rolls
Peanut Butter Rolls
4.7 / 5  (3 votes, 0 reviews )

Serve these fun and easy rolls warm with your favorite jam or jelly. The kids will love them!


Prep Time: 10 min (not including thaw time)
Bake Time: 15-20 min
Servings: 12
Skills: Intermediate


Ingredients

  1. 12 Rhodes Yeast Dinner Rolls or 8 Rhodes Texas Rolls, thawed to room temperature
    1 cup peanut butter

Instructions

Combine rolls and roll into a 12x14-inch rectangle. Spread peanut butter evenly over dough, leaving about 1-inch of one 14-inch side uncovered.

Roll the dough up, jelly roll style, starting with the peanut butter covered 14-inch side.

Cut into 12 equal pieces. Place in a sprayed 9x13-inch pan. Cover with sprayed plastic wrap and let rise until double.

Remove wrap and bake at 350°F 15-20 minutes. Serve warm with your favorite jam, jelly, preserves or spread.

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