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Home / Recipes / Herb And Parmesan Crusted Biscuits

Herb And Parmesan Crusted Biscuits

Herb And Parmesan Crusted Biscuits
Herb And Parmesan Crusted Biscuits
5.0 / 5  (2 votes, 0 reviews )

Adding seasoning and cheese to these easy biscuits make them extra delightful.


Prep Time: 10 min (not including thaw time)
Bake Time: 25-30 min
Servings: 6
Skills: Beginning


Ingredients

  1. 6 Rhodes Buttermilk Biscuits, frozen
  2. 2 tablespoons butter
  3. 2 tablespoons olive oil
  4. 1 teaspoon crushed rosemary leaves
  5. 3 cloves garlic, minced
  6. 1/2 cup grated Parmesan cheese

Instructions

Preheat oven to 375°F. Sauté rosemary and garlic in butter and olive oil. Place frozen biscuits on baking sheet. Drizzle 1 tablespoon butter mixture over each biscuit. Top generously with Parmesan cheese. Bake 25 to 30 minutes. Serve warm

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