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Hawaiian Sweet Pizza

Hawaiian Sweet Pizza
Hawaiian Sweet Pizza
5.0 / 5  (2 votes, 0 reviews )

The red strawberries on the pineapple rings make this pizza almost too beautiful to eat but you would be missing a great treat if you didn't.


Prep Time: 10 min (not including thaw time)
Bake Time: 15-20 min
Servings: 6
Skills: Beginning


Ingredients

  1. 12 Rhodes Yeast Dinner Rolls or 8 Rhodes Texas Rolls,
    thawed to room temperature
    8 ounces Neufchatel or cream cheese, softened
    2 tablespoons sugar
    1 teaspoon vanilla
    1 teaspoon imitation coconut flavoring
    8 ounces crushed pineapple, drained thoroughly
    1 cup shredded coconut
    1/2 cup chopped macadamia nuts
    8 ounces pineapple rings, drained thoroughly
    fresh strawberries

Instructions

Spray counter, lightly, with non-stick cooking spray. Combine dinner or Texas rolls together and roll into a 12-inch circle. Place on a sprayed pizza pan or baking sheet. Poke several times with a fork.

Bake at 350°F 10 minutes. Remove from oven to cool.

In a bowl, combine the cheese, sugar, vanilla and coconut flavorings. Stir until smooth. Fold in crushed pineapple. Spread mixture over cooled crust. Sprinkle with coconut and macadamia nuts.

Bake at 350°F 15-20 minutes or until coconut and nuts are lightly toasted. Cool completely. Garnish with pineapple rings and fresh strawberries as desired.

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