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Gift Giving Ideas

Gift Giving Ideas
Gift Giving Ideas
5.0 / 5  (1 vote, 0 reviews )

Get creative in the kitchen, add a little decorative flair, and you've got the perfect gift for any special occasion.


Prep Time: min (not including thaw time)
Bake Time: min
Servings:
Skills: Beginning


Ingredients

  1. Rhodes Bread Dough, Dinner Rolls, Cinnamon Rolls or AnyTime!® Cinnamon Rolls

Instructions

Braided Bread Loaf

1 lb loaf pan (8 1/2 x 4 1/2 x 2 1/2)

Thaw one loaf of Rhodes Bread Dough. Cut loaf in thirds. Stretch each third a little and braid. Place in sprayed loaf pan and cover with sprayed plastic wrap. Let rise until 1-inch above the pan. Remove wrap and bake at 350°F 20-25 minutes.


Twisted Loaf

1 lb loaf pan (8 1/2 x 4 1/2 x 2 1/2)

Thaw one loaf of Rhodes Bread Dough. Cut loaf in half. Stretch each half a little and twist halves together. Place in sprayed loaf pan and cover with sprayed plastic wrap. Let rise until 1-inch above the pan. Remove wrap and bake at 350°F 20-25 minutes.


Dinner Roll Mini-Loaf or Cinnamon Roll Mini-Loaf

Pan Size: 6 x 3 1/4 x 2 1/4

Place 6 Rhodes Dinner Rolls or 4 Rhodes Cinnamon Rolls in a sprayed mini loaf pan. Cover with sprayed plastic wrap and let rise until double. Remove wrap and bake at 350°F 15-20 minutes.

** If using AnyTime! Cinnamon Rolls, follow package baking directions.


Cinnamon Roll Wreath

12 Rhodes Cinnamon Rolls or
12 Rhodes AnyTime!® Cinnamon Rolls
cream cheese frosting (included with rolls)

Place rolls on a sprayed 12-inch pizza pan or baking sheet. Cover with plastic wrap and let thaw for 1 hour. Remove wrap and arrange rolls in a 9-inch ring overlapping each other. (If using regular Cinnamon Rolls in a bag, cover with plastic wrap and let rise until double.) Remove wrap and bake at 350°F 20 minutes or until golden brown. Brush frosting over warm rolls. (If using AnyTime!® Cinnamon Rolls, bake at 350°F 15-20 minutes.) Brush frosting over warm rolls.


Breadstick Canes

24 Rhodes Dinner Rolls, thawed but still cold
1/2 cup butter or margarine, melted
1/2 cup Parmesan cheese
garlic salt

Pour melted butter on an 11x17-inch baking sheet. Roll each roll to about 10 to 12 inches and then roll in butter until completely coated. Place cheese in separate bowl and roll buttered breadstick in cheese. Place breadsticks on baking sheet in vertical rows, Turn one end to resemble a cane. Sprinkle with garlic salt, if desired. Cover with plastic wrap. Let rise until double in size. Remove wrap and bake at 350°F 20 minutes or until golden brown.

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