Combine rolls into a ball. Roll into a 13-inch circle and place on a 12-inch sprayed pizza pan. Turn up the edges of the dough to form a ridge. Poke several times with a fork to prevent bubbles from forming.
Bake at 400°F 5 minutes. Layer pre-baked crust with chocolate chips, coconut, and pecans. Drizzle with condensed milk.
Bake at 350°F for 15-20 minutes.