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Cranberry Orange Sweet Rolls

Cranberry Orange Sweet Rolls
Cranberry Orange Sweet Rolls
3.5 / 5  (4 votes, 0 reviews )

Try these Cranberry Orange Sweet Rolls for your family this Holiday Season. They are sure to be a favorite.


Prep Time: 15 min (not including thaw time)
Bake Time: 15-20 min
Servings: 8
Skills: Intermediate


Ingredients

  1. 8 Rhodes Texas Rolls or 12 Rhodes Yeast Dinner Rolls, thawed
    3/4 cup orange marmalade
    1/2 cup dried cranberries
    1 cup powdered sugar
    1 tablespoon grated orange peel
    3 tablespoons orange juice

Instructions

Combine rolls and roll into a 12x18-inch rectangle. Spread evenly with orange marmalade. Sprinkle with craisins.

Roll up jelly-roll style, starting with a long side. Cut into 12 slices. Place cut side down in sprayed muffin cups. Cover with sprayed plastic wrap and let rise until double.

Remove wrap and bake at 350°F 15-20 minutes or until golden brown.

Remove from pans immediately and place on cooling racks. Combine powdered sugar, orange peel and orange juice and mix well. Drizzle over warm rolls.

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