Login Please

Don't have an account? Sign up here
Home / Recipes / Cranberry Hot Cross Buns

Cranberry Hot Cross Buns

Cranberry Hot Cross Buns
Cranberry Hot Cross Buns
4.3 / 5  (4 votes, 0 reviews )

You'll be tempted to recite the nursery rhyme that goes along with these delicious hot cross buns.

Prep Time: 10 min (not including thaw time)
Bake Time: 20 min
Servings: 12
Skills: Beginning


  1. 18 Rhodes Yeast Dinner rolls, thawed but still cold
    3/4 cup dried cranberries

    1 1/3 cups powdered sugar
    1 1/2 teaspoons lemon zest
    1 teaspoon lemon juice
    1-2 tablespoons milk


Cut 6 rolls in half. Press 1 1/2 rolls into a flat circle. Put 1 tablespoon of cranberries on roll and bring edges together, mixing berries into the dough. Shape into a round roll. Place on a large sprayed baking sheet. Repeat directions for additional rolls. Cover with sprayed plastic wrap and let double in size.

Remove wrap and bake at 350°F 20 minutes or until golden brown. Let cool. Mix ingredients for frosting and frost rolls.

(0) Comments