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California White Pizza

California White Pizza
California White Pizza
4.4 / 5  (5 votes, 2 reviews )

Anything tastes better with cheese and garlic on it and this slight variation pizza recipe is proof.


Prep Time: 15 min (not including thaw time)
Bake Time: 10-15 min
Servings: 8
Skills: Intermediate


Ingredients

  1. 9 Rhodes Yeast Dinner Rolls, thawed and risen
    2 tablespoons butter or margarine, softened
    1/2 teaspoon garlic powder
    1 teaspoon parsley flakes
    1/4 cup Parmesan cheese
    14 ounce can artichoke hearts, chopped
    3/4 cup grated mozzarella cheese
    1/2 cup grated Havarti cheese
    1/2 cup grated Provolone cheese
    fresh cracked black pepper

Instructions

Flatten each roll into a 3-inch circle. Place one in the center of a sprayed 12-inch pizza pan. Place remaining rolls in a circle around the center one overlapping each one about 1/2-inch.

Bake at 375°F 10 minutes.

Combine softened butter, garlic powder and parsley flakes. Spread over cooled crust. Sprinkle with Parmesan and artichokes. Cover with grated cheeses and sprinkle with pepper.

Bake at 375°F an additional 10-15 minutes or until cheese is nicely melted.

(2) Comments


California White Pizza
Tiffany said on May 11, 2010

This Pizza is perfect for a vegetarian option!

California White Pizza
Monir said on May 19, 2010

Made this pizza trun out really good