These delicious rolls are brushed with butter before baking for a melt in your mouth taste!
Roll each Texas roll into a 9-inch rope. Brush each rope with melted butter and tie in a loose knot.
Place in a sprayed muffin tin. Cover with sprayed plastic wrap and let rise until double in size.
Remove wrap and bake at 350°F 12-15 minutes or until golden brown. Remove from pan and place on a cooling rack.