It will look like you've slaved for hours when you put this easy, south of the border recipe on your dining room table.
Roll each roll into a 5-inch circle. Combine all other ingredients. Divide beef mixture between the 10 rolls (about 2 tablespoons on each) and place on one half of the circle.
Carefully roll up each roll. Place on a sprayed baking sheet. Bake at 350°F 15-20 minutes or until lightly browned. Serve warm with your favorite salsa.