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Home / Recipes / Asian Chicken Pizza

Asian Chicken Pizza

Asian Chicken Pizza
Asian Chicken Pizza
4.5 / 5  (2 votes, 0 reviews )

This wonderful pizza is topped with lots of crunchy vegetables and has great Asian flavors.

Prep Time: 30-45 min (not including thaw time)
Bake Time: 12 min
Servings: 8-10
Skills: Intermediate


  1. 4 Rhodes Texas Rolls or 6 Rhodes Yeast Dinner Rolls, thawed to room temperature
    1/4 cup hoisin sauce, divided
    2 cups shredded rotisserie chicken
    1 cup grated mozzarella cheese, divided
    2 tablespoons green onions
    1/3 cup yellow pepper strips
    1/3 cup red pepper strips
    grated carrots
    chopped fresh cilantro


Spray counter lightly with non-stick cooking spray. Combine rolls into a ball and roll into a 13-inch circle. Cover with plastic wrap and let rest 15 minutes.

Remove wrap and place dough on a sprayed 12-inch pizza pan. Spread dough evenly with 2 tablespoons hoisin sauce. Combine chicken with remaining hoisin sauce and stir until evenly coated.

Sprinkle crust with 2/3 cup cheese. Top with chicken, green onions, red and yellow peppers and remaining cheese.

Bake at 425°F 8-12 minutes. Remove from oven and top with carrots and cilantro.

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