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Herb Topped Rolls

Make your Rhodes Holiday Tradition just a bit more special... with our delicious Herb Topped Rolls.

Skill: Beginning Prep Time: 15 Bake Time: 15 Servings:



Ingredients:

Rhodes Yeast Dinner Rolls
1 egg, beaten
fresh herbs


Instructions:

Place frozen rolls on a sprayed baking sheet leaving room between them to rise. Cover with sprayed plastic wrap and let them double in size.

Remove wrap and brush carefully with egg. Place fresh herbs on the top. Brush again over herbs and bake at 350°F 15 minutes or until golden brown.