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Ham and Cheese Roll Ups

Skill: Beginning Prep Time: 5 Bake Time: 15 Servings: 8


deli ham
4 string cheese sticks
honey mustard dressing
6 Rhodes Dinner Rolls, thawed


Roll the thawed dough into a 10-inch circle. Cut circle into 8 wedges. Top each wedge with some honey mustard dressing (about a teaspoon). Top each wedge with 2 slices of ham. Place 1/2 of a cheese stick on each wedge. Starting with wide end, roll each wedge into a point.  Place on baking sheet. Cover and let rise for 30-45 minutes. Bake at 350 for 15-18 minutes, until rolls are golden brown.