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Baked Hot Dogs on a Stick

Got kids? Kids of all ages will go bonkers over these Baked Hot Dogs on a Stick.

Skill: Beginning Prep Time: 10 Bake Time: 20 Servings:



Ingredients:

Rhodes Yeast Dinner Rolls, thawed but still cold
hot dogs, cut in half
1 egg, beaten
sesame seeds
wooden skewers


Instructions:

Roll one dinner roll into a 10-12-inch rope. Insert a wooden skewer into each hot dog half.

Wrap dough around a hot dog half, tucking ends under dough.

Repeat above steps to make desired amount. Place on sprayed baking sheets. Brush with beaten egg and sprinkle with sesame seeds.

Bake at 375ºF 15-20 minutes or until golden brown.