Login Please

Don't have an account? Sign up here

Cinnamon Rolls Bag

Rhodes Bake-N-Serv™ AnyTime!™ Cinnamon Rolls will bring pleasure to your taste buds and even more to your busy schedule . Simply take them out of the freezer, place them on a pan, into the oven and bake. 9 rolls are packaged in a bag.

Thawing tips

  1. For larger rolls, allow rolls to thaw 1 hour. Reduce baking time by 10 minutes.

Baking tips

  1. If oven is already preheated, shorten bake time by 3-5 minutes. May be baked in a toaster oven.
  2. When using a glass pan, lower the temperature 25 degrees F. Do not bake in a convection oven.

INGREDIENTS: Unbleached enriched white flour (wheat flour, niacin, ferrous sulfate or reduced iron, thiamin mononitrate, riboflavin, folic acid), water, brown sugar, high fructose corn syrup, margarine (palm oil, water, soybean oil, salt, soy lecithin, mono & diglycerides, sodium benzoate (to preserve freshness), citric acid, natural and artificial flavor, beta carotene, vitamin A palmitate), soybean oil and/or canola oil, leavening (sodium bicarbonate, cornstarch, sodium acid pyrophosphate, sodium aluminum phosphate), soy flour, cinnamon, salt, natural and artificial flavor, DATEM, guar gum, calcium sulfate, ammonium sulfate, monoglycerides, wheat gluten, corn syrup solids, algin or sodium alginate, ascorbic acid, potassium iodate, azodicarbonamide, enzyme (for improved baking) Frosting: powdered sugar, cream cheese (cream, nonfat milk, stabilizers [natural carob bean, guar and/ or xanthan gum] potassium sorbate (to preserve freshness)), margarine, artificial flavor

Nutrition Facts
Serving Size 1 roll (2.9oz/82g)
Servings Per loaf
Serving Per Package 9
Amount Per Serving Roll           with frosting
Calories 230
Calories from Fat 50
% Daily Value *
Total Fat 6g 9% 14%
Saturated Fat 1g 4% 10%
Cholesterol 0mg 0% 1%
Sodium 380mg 16% 17%
Total Carbohydrate 39g 13% 17%
Dietary Fiber 1g 5% 5%
Sugars 10g
Protein 4g
Vitamin A 2%
Vitamin C 0%
Calcium 2%
Iron 10%
Folic Acid 15%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.
Keep Frozen Until Ready to Bake

1. Arrange desired number of frozen rolls evenly on baking pan (about 1” apart) sprayed with non-stick cooking spray. Place in center of cold oven, then set to 350°F. Bake 30 to 35 minutes until light golden brown.

2. Knead frosting packet gently before opening. Frost while
rolls are still warm.

If oven is already pre-heated, shorten bake time 3-5 minutes.
OVENS VARY. Bake times are approximate. (Rolls may be baked in toaster ovens. Baking time
may vary, so watch baking progress.) Larger Rolls: thaw rolls for 1 hour, bake at 350ºF for
20-25 minutes. Convection Ovens: bake rolls at 325ºF for 18-22 minutes