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Mon, Aug 05 2013 post by Rebecca

Toasted Cheese Rolls

Running low on time? It's Rhodes to the rescue with these quick and delicious rolls that are a great addition to any meal!

I have a great cheese bread for you to make for your family and friends.  Toasted Cheese Rolls are easy, quick, and delicious.  Everyone will think you are a star.  Strap on your aprons and get ready to shine.  You will start out with Rhodes Mini Baguettes.  They are available in the freezer section of your local grocery store.  There are four large rolls that you warm up and serve and are ready to use.  You will need the following ingredients:
 
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4 Rhodes™ Warm-N-Serv Mini Baguettes, thawed
melted butter or olive oil
grated cheddar, asiago or parmesan cheese
garlic salt with parsley
fresh basil
 
You will first need to thaw or cook the rolls.  Follow the instructions on the bag.  Or place in the refrigerator and allow to thaw over night.

Once your rolls are thawed, slice the baguettes in half lengthwise. Brush each baguette with melted butter or olive oil. *** My family preferred the butter; you can decide which one you prefer.
 
Sprinkle with garlic salt and parsley to taste.   Then top with your favorite cheese.  ***I used an Italian blend with parmesan, asiago, Romano, and mozzarella cheeses.  I also did plain cheddar.  The vote with my family was the Italian blend


 
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Bake at 400°F 3-5 minutes or until cheese is melted Remove from oven.


 
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Top with fresh basil, if desired.  ***I highly recommend, especially if you are a fresh basil fan.

 

 
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Easy, peasy, lemon squeezy, and delicious!   Let your star shine.  I highly recommend the Toasted Cheese Rolls.  They will make an awesome addition to any meal.  ***even a quick afternoon snack.  Until we bake again!

 

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Toasted Cheese Rolls

Servings: 8 | Skills: Beginning | Prep Time: 5 min (not including thaw time) | Bake Time: 5 min

A new twist on a toasted cheese sandwich.

Toasted Cheese Rolls
4.5 / 5  (2 votes, 2 reviews )

Ingredients

4 Rhodes Warm-N-Serv® Mini Baguettes, thawed
melted butter or olive oil
grated cheddar, asiago or parmesan cheese
garlic salt with parsley
fresh basil

Instructions

Slice the baguettes in half lengthwise. Brush each baguette with melted butter or olive oil. Sprinkle with cheese and garlic salt to taste.

Bake at 400°F 3-5 minutes or until cheese is melted Remove from oven. Top with fresh basil, if desired.

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