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Mon, Jul 31 2017 post by Amy

Successful Baking Starts At The Store

Successful Baking Starts At The Store. The first step to baking with Rhodes is buying the product.

Successful Baking Starts At The Store


Buying The Right Package For Baking Success

The first step to baking with Rhodes is buying the product. Did you know that yeast can deactivate, which will stop your bread and rolls from rising? Make sure to check the expiration dates on our packages to help ensure you're buying the products with the freshest yeast.

Yeast can also be damaged when it is allowed to thaw and refreeze. Keep an eye out for packages that are thawed, have rolls that are frozen but stuck together or packages that have ice crystals in them. All of these are signs that the yeast could be damaged and you won't get the best results possible.

Successful Baking Starts At The Store

To set your self up for successful baking look for packages of Rhodes that are:

  • The furthest out expiration date
  • Free of ice crystals
  • Completely frozen
  • Not stuck together

No-Fault Guarentee

If for any reason our product does not meet your expectations, contact us at customersatisfaction@rhodesbread.com or call toll-free 1-800-976-7333. We will send you a coupon of equivalent value and make every effort to correct the problem in the future.

Successful Baking Starts At The Store

Rhodes Customer Satisfaction

Questions about baking with Rhodes? Want to check on availability of our products in your area? Please call 1-800-876-7333 weekdays 8:00 to 5:00 (Mountain Time).

Posted in Admin, Rhodes News

1 Comment

Diana Kramer said on Aug 08, 2017
I live in Lake Elsinore, CA. Where can I buy buy Rhodes frozen products, especially cinnamon rolls?
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