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Tue, Apr 18 2017 post by Amy

Rhodes Butterscotch Bubble Loaf and Relative Race

With friends and family your good times are better! Make it a priority to spend times with the people you care about the most!

Rhodes is all about Family and spending time with people that mean the most to you.

Spending time with family is one of the best ways to create memorable experiences. Nothing can replace the time you spend with your family.  

Sunday is a great day to gather together and enjoy a meal together, a family game night or watch a favorite show. 

Rhodes Butterscotch Bubble Loaf is a family favorite and has become a traditional dessert for many occasions. Christmas morning would not be the same without a Butterscotch Bubble Loaf.  We also bake it up for game and movie nights.


Butterscotch Bubble Loaf

I'm planning to make a Butterscotch Bubble Loaf this Sunday and enjoy some much needed time with my family..  If you are a busy Mom like me.  You can make the Bubble Loaf the night before, cover it with plastic wrap, put it in the refrigerator overnight.  It will rise overnight and be ready to bake the next day.

SO EASY!


Rhodes has partnered with Relative Race Family Recipe Campaign & Giveaway

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In Relative Race, teams enjoy dinner each night with brand new relatives they just met. It's a great way to relax from the challenges, excitement, and hectic drives of the day (before host Dan J. Debenham calls in with the much-anticipated results).


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We’re excited to partner with Relative Race in celebrating family recipes!  We’re also doing a giveaway with #RelativeRace—the prize includes:

$100 in Rhodes certificate vouchers and a Rhodes Baking kit, a Williams Sonoma ceramic bakeware set, and a #RelativeRace road trip swag kit. Go here for a chance to win! http://bit.ly/rr-giveaway-rhodes


With friends and family your good times are better! Make it a priority to spend times with the people you care about the most!



Posted in Amy, Desserts
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Butterscotch Bubble Loaf

Servings: 10-12 | Skills: Beginning | Prep Time: 20 min (not including thaw time) | Bake Time: 30-35 min

Rhodes' famous Butterscotch Bubble Loaf is our most requested recipe every year. Watch how easy it is to make this "sticky buns" classic, and you too will be hooked on baking this bundt!

Butterscotch Bubble Loaf
0.0 / 5  (0 votes, 2 reviews )

Ingredients

24 Rhodes Yeast Dinner Rolls, thawed but still cold
1/2 of a 3.5 ounce box butterscotch or vanilla pudding mix, non-instant
1/2 cup pecans, chopped
1/2 cup brown sugar
1/2 cup butter or margarine

Instructions

Cut dinner rolls in half and dip in dry pudding mix. Arrange rolls in sprayed bundt pan, alternately with pecans. Sprinkle any remaining pudding mix over the top.

Combine brown sugar and butter. Heat together until butter is melted and a syrup is formed (microwave about 1 1/2 minutes). Pour syrup over rolls. Cover with sprayed plastic wrap. Let rise until double in size or even with top of bundt pan.

Carefully remove wrap. Bake at 350°F for 30-35 minutes. Cover with foil the last 15 minutes of baking.

Immediately after baking, loosen from sides of the pan with a knife and invert onto a serving plate.

2 Comments

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