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Fri, Mar 23 2012 post by Amy

Braided S'more Bread

MARSHMALLOWS...  GRAHAM CRACKERS.... and CHOCOLATE... oh my!  S'MORES!  Bring the outdoors in with this amazing Braided S'more Bread.  click here to see the full article...

I don’t know if anyone likes S’mores more than me!
When I read this recipe I was thinking why not just make a traditional S’more… OH MY HECK! Because this recipe is amazing! Graham Crackers, Chocolate, Sweetened Condensed Milk and Marshmallows, SERIOUSLY listen to those ingredients!

My 6 year old Marlie asked if we could go camping. She said she wouldn’t even care if she was cold… Honestly it's for the S’mores. We decided to have a little fun for Family Night and have an indoor Camping Adventure.




Bring the s'mores indoors and bake up a braided with marshmallow goodness.

Here is what you’ll need:

12 Rhodes™ Dinner Rolls, thawed to room temperature
¼ cup melted butter
1 sleeve graham crackers, crushed

2/3 cup semi sweet chocolate chips, divided

½ can sweetened condensed milk, divided

Approximately 1 cup marshmallow crème



Combine rolls and roll out into a 12x16 inch rectangle. (I used a loaf of Rhodes frozen Bread dough, because I had it on hand).

Bring the s'mores indoors and bake up a braided with marshmallow goodness.

 

 

I like to use a ruler and pre-mark my dough.  This will keep your lines straight when you are ready to cut and braid!

Bring the s'mores indoors and bake up a braided with marshmallow goodness.

 

Bring the s'mores indoors and bake up a braided with marshmallow goodness.

 

 

 

Mix melted butter and graham crackers together.

Bring the s'mores indoors and bake up a braided with marshmallow goodness.

 

 

Spread crushed graham crackers, length wise, down the middle of the rectangle.

Bring the s'mores indoors and bake up a braided with marshmallow goodness.

 

Sprinkle about ½ cup of the chocolate chips on top of the graham crackers. I used Milk Chocolate. We are MILK Chocolate lovers!

Next drizzle ¼ of the can of sweetened condensed milk over the top. Then spread three scoops of the marshmallow crème, about one cup, over
everything.

Bring the s'mores indoors and bake up a braided with marshmallow goodness.

 

 

Make 1 ½ inch wide cuts along both long sides of the rectangle. I like to use a pizza cutter.

Bring the s'mores indoors and bake up a braided with marshmallow goodness.

 

 

Begin braid by folding top and bottom strips toward filling. Then braid strips left over right, and right over left. Finish by pulling last strip over and tucking under braid.

Bring the s'mores indoors and bake up a braided with marshmallow goodness.

Bring the s'mores indoors and bake up a braided with marshmallow goodness.

 

 

Carefully lift braid with both hands onto sprayed baking sheet. (I suggest lining the pan with a piece of parchment paper or foil) Drizzle another ¼ can of sweetened condensed milk over the top of the braid and sprinkle the rest of the chocolate chips over the top.

Bring the s'mores indoors and bake up a braided with marshmallow goodness.

 

 

Bake at 350º 20 minutes.

Bring the s'mores indoors and bake up a braided with marshmallow goodness.

 

 

My kids ate their S’more bread in the tent…then asked for S’MORE!

Bring the s'mores indoors and bake up a braided with marshmallow goodness.

Print

Braided S'mores Bread

Servings: 8-10 | Skills: Intermediate | Prep Time: 30 min (not including thaw time) | Bake Time: 25 min

The taste of a traditional s'more all wrapped up in delicious roll dough and baked to perfection.

Braided S'mores Bread
3.8 / 5  (5 votes, 3 reviews )

Ingredients

12 Rhodes Yeast Dinner Rolls, thawed to room temperature
1/4 cup melted butter
1 sleeve graham crackers, crushed
2/3 cup semi sweet chocolate chips, divided
1/2 can sweetened condensed milk, divided
1 cup marshmallow cream (about 3 big scoops)

Instructions

Spray counter lightly with non-stick cooking spray. Combine rolls into a ball and roll into a 12x16-inch rectangle.

Mix melted butter and graham crackers together. Spread, lengthwise, down the middle third of the rectangle.

Sprinkle 1/2 cup of the chocolate chips on top of the graham crackers. Drizzle 1/2 of the sweetened condensed milk over the top. Spoon marshmallow creme over everything.

Make 1 1/2-inch wide cuts along both long sides of the rectangle to within 1-inch of the filling.

Begin braid by folding top and bottom strips toward filling. Then braid strips left over right and right over left. Finish by pulling last strip over and tucking under braid. Carefully lift braid with both hands onto sprayed baking sheet.

Drizzle remaining sweetened condensed milk over top of braid and sprinkle with remaining chocolate chips.

Bake at 350°F 20-25 minutes.

3 Comments

Tammy Boyd said on Apr 12, 2012
I being an avid cooker,will cook for a dinner,after a funeral in 2 days and MANY people will be there,for BOTH diabetic AND "straight shot" who are there,I am thankful for the recipes like this I find!! They go over GREAT and I am able to adapt for the diabetic also, so keep up the GREAT work!!! It adds joy to a sad day, and uplifts many!!!!!!
brisbane catering said on Apr 23, 2012
S’mores!!! Awesome and fast making. I making them on similar way. Found some recipe on the internet before month or so. But i need to practice little bit more to be perfect :)
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