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Fri, Jun 30 2017 post by Laura From pinkcakeplate

Cheesy Italian Bread Sticks

Everyone will love these Cheesy Italian Bread Sticks and they are so easy to make!

I love cheese I mean really love it! My husband often teases me about how much I love cheese. It can be just about any kind of cheese. I also love love love bread and when they come together it is magic in my opinion. So this little recipe for Cheesy Italian Bread Sticks is speaking my love language.

 

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There is a secret ingredient that gives these bread sticks a little punch of flavor. Would you ever thing to use salad dressing on bread sticks? Well it is an amazing addition to cheese and bread. 

Cheesy Italian Bread Sticks

This recipe is so easy you can have your kids help you. Just roll out your dough and top with the toppings.

Cheesy Italian Bread Sticks

Cheesy Italian Bread Sticks

Cheesy Italian Bread Sticks

Just pop it in the oven until the cheese is all bubbly and melted.

Cheesy Italian Bread Sticks

Don't forget your favorite dipping sauce! I had ranch dressing which is perfect with these Cheesy Italian Bread Sticks. My family could not stop eating these they are so so good.

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Cheesy Italian Bread Sticks

  • One loaf Rhodes Frozen Bread Dough thawed
  • 1/3 cup zesty Italian salad dressing
  • 1/2 cup Parmesan cheese to taste
  • 1 tsp Italian Seasoning
  • 1 cup mozzarella cheese
  • Pre-heat oven to 400F.

Roll thawed loaf Rhodes Frozen Bread Dough into a 10”x14” rectangle. Place on9”x13” cookie sheet keeping in the rectangle shape. Pour Italian dressing on the dough, spread evenly over entire rectangle. Sprinkle Parmesan cheese and mozzarella over the dough then sprinkle with Italian Seasoning. Bake at 400 for 15 minutes. Using a Pizza cutter cut into 1” strips.

Print

Cheesy Italian Bread Sticks

Servings: 10-12 | Skills: Beginning | Prep Time: 15 min (not including thaw time) | Bake Time: 15 min

Cheesy Italian Bread Sticks
0.0 / 5  (0 votes, 2 reviews )

Ingredients

One loaf Rhodes Frozen Bread Dough thawed
1/3 cup zesty Italian salad dressing
1/2 cup Parmesan cheese to taste
1 tsp Italian Seasoning
1 cup mozzarella cheese

Instructions

Pre-heat oven to 400F.

Roll thawed loaf Rhodes Frozen Bread Dough into a 10”x14” rectangle. Place on a 9”x13” cookie sheet keeping in the rectangle shape. Pour Italian dressing on the dough, spread evenly over entire rectangle. Sprinkle Parmesan cheese and mozzarella over the dough then sprinkle with Italian Seasoning. Bake at 400 for 15 minutes. Using a Pizza cutter cut into 1” strips.

2 Comments

stickman said on Jul 05, 2017
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slither io said on Jul 19, 2017
I found a lot of interesting information here. A really good post, very thankful and hopeful that you will write many more posts like this one.
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