Chicken Alfredo Pizza

The Tuscan flavors of this gourmet pizza will turn family pizza night into a '"festa di famiglia"!

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Servings: 8
Skills: Beginning
Prep Time: 30 min (not including thaw time)
Bake Time: 20 min

Ingredients

9 Rhodes Dinner Rolls, thawed to room temperature

1/2 cup Alfredo sauce

1 1/2 cups chopped cooked chicken, seasoned with garlic salt & fresh ground pepper

2 tablespoons chopped green onions

1 cup grated Gruyere cheese

red pepper strips

fresh basil

Instructions

Spray counter lightly with non-stick cooking spray. Combine rolls together and roll into a 13-inch circle. Place on a sprayed 12-inch pizza pan. Poke with a fork several times to prevent bubbles from forming. Pre-bake at 350°F 5-10 minutes. Remove from oven and cool slightly. Spread Alfredo sauce over pre-baked crust. Top with chicken, green onions, cheese and red pepper strips. Sprinkle with fresh ground pepper. Bake an additional 5-10 minutes or until cheese is nicely melted. Remove from oven and sprinkle with fresh basil.