Asiago Bread Sticks

Asiago Bread Sticks

Baked bread cut into bread sticks, covered with a zesty cheese mixture then baked again results in a crisp wonderful taste for the whole gang!

4.5 / 5  (2 votes, 0 reviews )
+ Add to Recipe Box Print
Servings: 6
Skills: Intermediate
Prep Time: 15 min (not including thaw time)
Bake Time: 10-15 min


  1. 1 loaf Rhodes™ Bread Dough, baked
  2. 2 tablespoons butter, softened
  3. 1 cup mayonnaise
  4. 1 1/2 cups grated Asiago cheese
  5. 1/2 teaspoon garlic powder


Remove crusts from bread. Cut loaf, lengthwise, into 12 bread sticks.

Combine remaining ingredients and mix well . With your fingers or a knife spread mixture on all four sides of each breadstick.

Place on a sprayed baking sheet and bake at 375°F 10-15 minutes or until golden brown.