Try this sweet variation of our traditional bread sticks. They’re an easy and tasty treat.

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Servings: 9
Skills: Beginning
Prep Time: 10 min (not including thaw time)
Bake Time: 30-45 min

Ingredients

18 Rhodes™ Dinner Rolls, thawed but still cold
1/3 cup butter, melted
1/2 cup sugar
1 1/2 teaspoons cinnamon
1/2 cup finely chopped pecans

Instructions

Roll each roll into a 6-inch rope. Place butter in a shallow bowl. In another shallow bowl, combine sugar, cinnamon and pecans. Dip each rope into butter and then into sugar mixture. Place, about 2-inches apart, on two large sprayed baking sheets. Cover with plastic wrap and let rise 30-45 minutes. Remove plastic and bake at 350°F 15-20 minutes or until golden brown.