Apple Strudel Pull-Aparts

Apple Strudel Pull-Aparts

These cinnamon spiced bread morsels are a hit with everyone who loves sweet rolls.

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Servings: 12
Skills: Beginning
Prep Time: 10 min (not including thaw time)
Bake Time: 30 min

Ingredients

22 Rhodes™ Dinner Rolls, thawed
1/2 cup butter or margarine, thawed
1/2 cup brown sugar
1 teaspoon cinnamon
2/3 cup apple, chopped
icing, if desired

Pan size; 9x13
Temperature; 350° F
Baking time; 30 minutes

Instructions

Thaw rolls until soft (about 1.5 hours at room temperature). Cut rolls in half. Place In a sprayed 9x13-inch baking pan. Melt butter and drizzle over rolls. Mix cinnamon, brown sugar and chopped apple. Sprinkle over the rolls. Cover with sprayed plastic wrap. Let rise until double in size. Remove wrap. Bake at 350° F for 30 minutes. Cover top of rolls with foil last 10 minutes if necessary to prevent over browning. Remove from pan and drizzle with icing if desired. Serve warm.