Curl this dough into a muffin tin and the results will wow your dinner guests.
| Skill: Beginning | Prep Time: 5 | Bake Time: 15-20 | Servings: 6 |
12 Rhodes Texas™ Rolls or 24 Rhodes™
Dinner Rolls, thawed but still cold
flour
Roll 1 Texas™ roll (or combine 2 dinner rolls) into a 12-inch rope. Roll in flour and form a coil. Place coil in a sprayed muffin tin.
Cover with sprayed plastic wrap. Let rise until double in size. Remove wrap and bake at 350°F 15-20 minutes or until golden brown.