Hamburger and Hot Dog Buns

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These basic buns are so much better than the average. Your family will beg for more!

Skill: Beginning

Prep Time: 5

Bake Time: 15-20

Servings: 6

Ingredients:

6 Rhodes Texas™ Rolls, thawed but still cold
flour

Directions:

Hamburger Buns

Dip each roll in flour and flatten into a 4-inch circle. Place on a large sprayed baking sheet. Cover with sprayed plastic wrap. Let rise until double in size. Remove wrap and bake at 350°F 15-20 minutes.

Hot Dog Buns

Roll each roll into a 5x2-inch bun. Dust with flour. Place on a large sprayed baking sheet. Cover with sprayed plastic wrap. Let rise until double in size. Remove wrap and bake at 350°F 15-20 minutes.