Dollar Rolls

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Dollar rolls are just the right size for your receptions, light buffets and large gatherings where finger foods fit the bill. Stuff them with anything your hungry heart desires.

Skill: Beginning

Prep Time: 10

Bake Time: 15

Servings: 12

Ingredients:

12 Rhodes™ Rolls, thawed but still cold
flour

Directions:

With a knife or scissors, cut each roll in half. Flatten slightly and dust with flour. Place cut side down on a sprayed baking sheet. Cover with sprayed plastic wrap.

Let rise until double. Remove wrap and bake at 350°F for 15 minutes or until lightly browned. Cool and slice in half for dollar size sandwiches.