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Hawaiian Rolls

Rhodes™ Warm-N-Serv™ Hawaiian Rolls melt in your mouth with a touch of sweetness. Hawaiian rolls are partially baked and frozen to insure the highest quality. Keep them in your freezer and eat them with your dinner tonight. 9 Hawaiian Rolls come in a disposable baking pan to make clean-up easy.
Unbleached enriched white flour (wheat flour, niacin, ferrous sulfate or reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, eggs, butter, yeast, nonfat dry milk, salt.


Individuals with food allergies:
This product is manufactured in a facility that processes foods containing wheat, milk, soy, and seeds. Rhodes does not use any tree nuts, peanuts, meat, fish, or shellfish.
Nutrition Facts
Serving Size 1 roll (30g)
Servings Per loaf
Serving Per Package 9
Amount Per Serving Roll
Calories 90
Calories from Fat 20

% Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 10mg 1%
Sodium 75mg 3%
Total Carbohydrate 15g 5%
Dietary Fiber 0g 0%
Sugars 5g
Protein 2g
Vitamin A 2%
Vitamin C 0%
Calcium 2%
Iron 4%
Folic Acid 6%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.
Keep Frozen Until Ready to Bake

1. Preheat oven to 325°F
2. Remove pan of rolls from bag. Remove plastic dome and place uncovered rolls in oven.
3. Bake 15-17 minutes, or until light golden brown.

If rolls are thawed, reduce oven baking time to 7-10 minutes.