Multi-Grain Rolls

Made With Sunflower Seeds, Flax Seeds and Millet

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Baking Directions X

Directions:

BAKING INSTRUCTIONS
KEEP FROZEN UNTIL READY TO BAKE

Regular Method
4 to 6 HOURS

1. Coat pan with non-stick cooking spray. Place frozen dough in pan, and cover with plastic wrap coated with cooking spray to keep it from sticking to dough while rising.
2. Let rolls rise for 4 to 5 hours, until double in size. Actual time depends on the temperature of your kitchen. Carefully remove the plastic wrap.
3. Preheat the oven to 350°F. Bake rolls 15-20 minutes, until golden brown.
4. Remove the rolls from the pan at once and place on a wire rack to cool. Brush tops with melted butter or margarine, if desired.


Microwave Thaw*
1 to 2 hours

1. Place 6 frozen rolls on a plate. Cover with plastic wrap and microwave on high for 25 seconds. Turn rolls over, rotate plate ½ turn and microwave on high for another 25 seconds.
2. Place rolls in pan coated with non-stick cooking spray. Cover with plastic wrap coated with non-stick cooking spray and let rise 1 to 2 hours until double in size. Remove the plastic wrap.
3. Preheat the oven to 350ºF. Bake rolls 15-20 minutes, until golden brown.

*Speed Method and Microwave Thaw may make rolls less smooth on top. Microwave Thaw may slightly discolor them. Flavor is unaffected. Best appearance in achieved using the Regular Method.

Recommended Baking Pans
Muffin Tin 1 roll per cup

8" baking pan 6 pull-apart rolls

9" X 13" pan 20 pull-apart rolls

Multi-Grain dinner rolls packaged 24 rolls per bag. Thaw, let rise, then bake preparation.

 

White Dinner Rolls
Traditional yeast dinner rolls available in 12, 36 or 72 rolls per bag. Thaw, let rise, then bake preparation. Used for parkerhouse rolls, butter flake rolls and in many Rhodes recipes.
Multi-Grain Rolls
Multi-Grain dinner rolls packaged 24 rolls per bag. Thaw, let rise, then bake preparation.
Texas Rolls
Large-sized yeast dinner rolls packaged 24 rolls per bag. Thaw, let rise, then bake preparation. Sized for making sandwich buns, mini pizza crusts, and other Rhodes recipes.
Cracked Wheat Rolls
Large sized cracked wheat dinner rolls, 24 rolls per bag with a lighter wheat flavor. thaw, let rise, then bake preparation.
100% Whole Wheat Texas Rolls
Large sized whole wheat dinner rolls packaged 24 rolls per bag. Thaw, let rise, then bake preparation.
Cinnamon Rolls
Traditional thaw, let rise, then bake cinnamon rolls packaged 12 rolls per bag. Includes plenty of premium cream cheese frosting!
Giant Cinnamon Rolls
Large-sized cinnamon rolls packaged six rolls per bag. Traditional thaw, let rise, then bake preparation. Lots of rich cream cheese frosting!
Orange Rolls
Orange flavored sweet rolls with real bits of grated orange and plenty of cream cheese frosting! Traditional thaw, let rise, then bake preparation. 12 rolls per bag.

 

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