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00259 Cinnamon Roll 5.0 oz
2/1/2005 |
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Ingredient Statement:
Unbleached enriched white flour (wheat flour, niacin, ferrous sulfate or reduced iron, thiamin mononitrate, riboflavin, folic acid), water, brown sugar, high fructose corn syrup, margarine (soybean oil, partially hydrogenated soybean oil, water, salt, soy lecithin, mono & diglycerides, citric acid, sodium benzoate (added to preserve freshness), artificial butter flavor, beta carotene, vitamin A palmitate), soybean oil and/or canola oil, yeast, cinnamon, malt, salt, sodium stearoyl lactylate, ascorbic acid, yeast nutrients (calcium sulfate, ammonium chloride), enzyme (for improved baking). Frosting: powdered sugar, margarine, cream, cultured soymilk, palm oil, nonfat milk, salt, natural and artificial flavors, stabilizers (natural carob bean, guar, xanthan and or locust bean gum), maltodextrin, sodium caseinate, sodium citrate, pectin potassium sorbate, and sodium benzoate (to preserve freshness), citric acid. |
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Rhodes International certifies that the above information is correct. Each serving (5.0 oz.) contains 70.28 grams of flour which equals to 4.76 bread servings. Please contact us for a signed certification sheet. |
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