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Braided Bread Loaf


1 lb loaf pan (8 1/2 x 4 1/2 x 2 1/2)


Thaw one loaf of Rhodes™ Bread Dough. Cut loaf in thirds. Stretch each third a little and braid. Place in sprayed loaf pan and cover with sprayed plastic wrap. Let rise until 1-inch above the pan. Remove wrap and bake at 350°F 20-25 minutes.

Twisted Loaf


1 lb loaf pan (8 1/2 x 4 1/2 x 2 1/2)


Thaw one loaf of Rhodes Bread Dough. Cut loaf in half. Stretch each half a little and twist halves together. Place in sprayed loaf pan and cover with sprayed plastic wrap. Let rise until 1-inch above the pan. Remove wrap and bake at 350°F 20-25 minutes.

Dinner Roll Mini-Loaf
or Cinnamon Roll Mini-Loaf


Pan Size: 6 x 3 1/4 x 2 1/4


Place 6 Rhodes™ Dinner Rolls or 4 Rhodes™ Cinnamon Rolls in a sprayed mini loaf pan. Cover with sprayed plastic wrap and let rise until double. Remove wrap and bake at 350°F 15-20 minutes.

** If using AnyTime! Cinnamon Rolls, follow package baking directions.

Cinnamon Roll Lollipops


Rhodes Cinnamon Rolls,baked according to package directions
wooden dowels


Insert a wooden dowel into a baked, cooled cinnamon roll to make a lollipop. Frost each cinnamon roll and place them in the freezer for a few minutes. Put each lollipop into a cellophane bag and tie with a decorative ribbon. This is a great idea for your kids friends or teachers.

Cinnamon Roll Wreath


12 Rhodes™ Cinnamon Rolls or
12 Rhodes Anytime!™ Cinnamon Rolls
cream cheese frosting (included with rolls)


Place rolls on a sprayed 12-inch pizza pan or baking sheet. Cover with plastic wrap and let thaw for 1 hour. Remove wrap and arrange rolls in a 9-inch ring overlapping each other. (If using regular Cinnamon Rolls in a bag, cover with plastic wrap and let rise until double.) Remove wrap and bake at 350°F 20 minutes or until golden brown. Brush frosting over warm rolls. (If using Anytime! Cinnamon Rolls, bake at 350°F 15-20 minutes.) Brush frosting over warm rolls.

Breadstick Canes


24 Rhodes™ Dinner Rolls, thawed but still cold
1/2 cup butter or margarine, melted
1/2 cup Parmesan cheese
garlic salt


Pour melted butter on an 11x17-inch baking sheet. Roll each roll to about 10 to 12 inches and then roll in butter until completely coated. Place cheese in separate bowl and roll buttered breadstick in cheese. Place breadsticks on baking sheet in vertical rows, Turn one end to resemble a cane. Sprinkle with garlic salt, if desired. Cover with plastic wrap.

Let rise until double in size. Remove wrap and bake at 350°F 20 minutes or until golden brown.

Frozen package of Rhodes dough or Rhodes Recipe Book


Place a bag of Rhodes Dough or our newest Recipe Book in a gift bag. Print out one of our free dough-themed gift tags, tie it on the bag, and your gift is ready for giving!

Peppermint Twists
Butterscotch Bubbleloaf
Frosty Friends
Christmas Pizza Minis

No-Fault Guarantee
and real customer service

Rhodes products come with a No-Fault-Guarantee, and our customer satisfaction team-all knowledgeable bakers- will personally answer questions or resolve any problems. Our Bake Line, 1-800-876-7333, is staffed Monday-Friday 8:00 am-5:00 pm (Mountain Time).If for any reason our product does not meet your expectations, write us, or call toll-free. We will send you a coupon of equivalent value and make every effort to correct the problem in the future.