Mon, Apr 08 2013
This recipe is by far one of the simplest recipes I have made in a long time. With only five ingredients and a short cooking time, you will want to make this delicious tomato focaccia for your next dinner. Or if you have a party coming up try serving it as an appetizer.
12 Rhodes™ Dinner Rolls, thawed to room temperature
cherry or grape tomatoes
sea saltSpray counter lightly with non-stick cooking spray. Roll combined rolls into a 10x14-inch rectangle.
Place in a 9x13-inch sprayed pan. Cover with plastic wrap and let rise for 30 minutes.
Remove wrap. Press dough down with fingers to form a dimpled surface. This step is great for young children to help with. My four year old son loved "playing with the food" and is always wanting to help me cook.
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